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WE'VE GOT A FEW SECRETS
HANDLE-BAR HIDDEN MENU

THESE MENU ITEMS ARE HERE FOR A GOOD TIME BUT MAYBE NOT A LONG TIME
TRY OUR STAFF FAVORITES AND HIDDEN PICKS
Der Handle Kraut
A variation of our wonderful Handle Burger. Two 1/4lb beef patties, lettuce, pickles, American cheese, fried onions, sauerkraut, and burger sauce on our toasted brioche buns. comes with your choice of side. $16
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Robyn's Fajita Burger
Ready for a little southwest kick? Try Robyn's winning burger. We start by toasting a brioche bun. Then we add lettuce, two 1/4lb beef patties, pepperjack cheese, fajita peppers and onions, pico degallo, and finally guacamole. Finish it off with your choice of side. $15​
The Handle Gyro
Our Handle Burger is just so versatile we can make it easier to eat on the go. We start with a pita and lay down some lettuce. Then we take two 1/4lb patties and chop them with some American cheese. The standard tomato, onion, and pickle. Finally drizzled with our signature burger sauce. Choice of side and you've got it made. $13
Lunch on the Lake
Even without a side this selection is a full meal. We take two pitas, some lettuce, and then stack on our delicious fried cod. We top it with some pico de gallo and drizzle it with sweet thai chili sauce. Served with a ramican of coleslaw and a couple lime wedges. Sure to sate the biggest appetite. $17​
The Hearty Breakfast Gyro
Just feeling the urge for breakfast? Well we have just the meal to feel that need. Once again we are starting with a pita and put some fries on it. On the flattop we chop a couple sausage patties and two eggs. We scramble the eggs with the sausage, green chilis, and fajita peppers and onions. We take the scramble and put it over the fries, cover it with our jalapeno gravy, and top with some shredded cheese. Add your choice of side and you're all set. $13​
The Phoenix Fire Gyro
We're gonna take this gyro to another level. This is for those that like adding heat to their meal. We'll put some lettuce on the pita and add a fried chicken tender. This tender is getting a coating of Ghost Pepper ranch. Add some pickles and red onions to finish it off. Your choice of side. $14​